Est. 2024
- All-day restaurant at the Quayside serving breakfast through dinner.
- Modern, electic, shareable menu using locally sourced ingredients.Wwith small plates, a specials board with daily market seafood and steaks, and more.
- Gold at the Food Drink Devon awards, Gold at Taste of the West.
- Heaters on the Terrace which is open year round.
Sep 2025
Sardines
Sep 2025
£16
Braised Beef Short Rib Tacos
With pico de gallo, lime.
Sep 2025
Pavlova
Sep 2025
£9
Fried Chicken
With kimchi, gochujang honey.
Sep 2025
Merlot
Apr 2026
£16
Smoked Salmon, Avocado And Scrambled Eggs
On sourdough.
Apr 2026
£3.85
Flat White
Sep 2025
Apr 2026
Sep 2025
Sep 2025
Apr 2026
Apr 2026
Sep 2025
Sep 2025
Sep 2025